Sunday 8 May 2016

Chocolate Chip Banana bread


From the kitchen of One Perfect Bite...This is one of those wonderfully simple recipes that produce great results. It comes from Becky Broberg and it is for one of the sweet breads she serves with breakfast at The Blue Goose Inn. There are no tricks to its assembly and the combination of chocolate and bananas is one that is liked by almost everyone. Like all banana breads, this one is a great keeper, and if it is well-wrapped it can be stored for up to 5 days. I like to make small loaf version...

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