Friday, 2 February 2018

Tomato Bisque/Indo-French Tomato Bisque

I simply love this week's theme of blogging marathon, do you want to know about the theme. Its 'Adapted cuisine in different Country'. When i picked this theme, i know very well that i will be showcasing one of my favourite cuisine. Obviously i cant think more than Pondicherry. Been born and brought up in Pondicherry, this old French territory in South east coastal region of India is very much

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