Sunday 2 October 2016
Bennelong Restaurant and Bar, Sydney Opera House
08:10
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The humble roast chook. You'll find it popping across more and more top end restaurants across Sydney, re-elevated to the special and celebratory meal it once was. It's the undoubted highlight of a recent meal at Bennelong Restaurant, the whole bird - feet and all - presented at the table before being whisked away for carving. Cured and Cultured Bar Sydney rock oysters with lemon pepper
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