HERBS AND SPICES: Asian herbs

Common Asian Herbs

• Bay leaves

• Chiles

• Cilantro

• Coriander seeds

• Curry powder

• Five spice powder 

BASIC CHINESE FIVE SPICE

1 teaspoon ground cinnamon.

1 teaspoon ground cloves.

1 teaspoon fennel seed, toasted and ground.

1 teaspoon ground star anise.

1 teaspoon szechuan peppercorns, toasted and ground.

• Garlic

• Ginger

• Kaffir lime leaves (don't substitute; just leave out); you can buy kaffir lime leaves, powder, dried and flakes.

• Organic Dried Thai Kaffir Lime Leaves Flakes (0.88 Ounce)
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  • Organic Dried Thai Kaffir Lime Leaves Powder (1.8 Ounce)
  • Organic Dried Thai Kaffir Lime Leaves (0.17 Ounce)
  
  
  
  • Lemongrass
  • Lime 
  • Mint
  • Red pepper flakes
  • Turmeric
  
  

Posted in: International Recipes