A New York-based group of restaurants known in part for its Detroit-style pizza could be making its way to the local area.
According to an article from Eater New York, Emmy Squared is making plans to expand and it is eyeing Boston as well as Philadelphia, Washington, DC, and Nashville, the last of which already has one location. The post says that founders Matt and Emily Hyland (along with Nashville-based partners Howard Greenstone and Ken Levitan) are also looking to expand further into New York City, with outlets possibly coming to Midtown Manhattan, the Upper East Side, or the Upper West Side. (Currently, locations of Emmy Squared can be found in the East Village as well as Williamsburg in Brooklyn.)
In addition to Detroit-style pizza--which is basically a thick and crispy rectangular pan pizza--Emmy Square also offers burgers, chicken sandwiches, Caesar salads, and more.
Currently, there are very few options for Detroit-style pizza in the Greater Boston area, with Volo Craft Pizza in Swampscott being one spot that features it.
The website for Emmy Squared can be found at http://bit.ly/2HnfcnR
by Marc Hurwitz (Also follow us on Twitter at @hiddenboston)
[Related article from our sister site (Boston's Hidden Restaurants): Slideshow--Fifteen Pizzas in the Boston Area]
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