Dark Chocolate Truffle Tart with Mixed Berries in a Teff Crust {Vegan}

If you want to impress your dinner guests, then you'll want to make this tart that will have everyone oohing and aahing in anticipation. Little will they know that the tart is incredibly easy to make even though it has that fancy bakery appeal. No kneading, chilling and rolling out of the crust. And when it comes down to it, simplicity in all its blissful glory is just the dessert to make a lasting impression. Rich, succulently dense and refreshing, the goodness of fine quality dark chocolate pairs perfectly with the earthy teff crust. You'll only need a small slice of this divine tart, despite the urge to skip dinner all together and just concentrate on dessert. This dessert was the crowning touch on my vegetarian Christmas meal that was...

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Posted in: International Recipes