Monday, 1 October 2018
Amma's Modern Kitchen, Toongabbie
Imagine a pancake crossed with a crepe, a bowl shape that’s bubbly and soft in the middle with edges that thin out to a golden crunch. You might call this bliss. Sri Lankans just call them hoppers, a street food snack that’s eaten from breakfast through to dinner. Amma’s Modern Kitchen pumps out hoppers all day, at prices that’ll justify the trek to Toongabbie. The takeaway counter out the


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