Friday 17 November 2017

Two Chaps, Marrickville

The all-day menu at Two Chaps is chock-full of temptations. Homemade hash browns. Sourdough crumpets. Croissant French toast with blood orange curd. It'll probably take you several minutes to twig that everything is vegetarian. No wonder there are so many poached eggs with everything. Two Chaps doesn't promote itself as a vegetarian cafe. It feels more like a natural leaning, where fresh

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