Thursday, 2 November 2017
Frisuelos/Spanish-Austrias Style Crepes
This week's posts are going to be Crepes, yes i picked Crepes for all time as theme for this week's blogging marathon. Crepes, these thin pastry are usually made with flour and eggs, however many versions do exists either by making with buckwheat flour (as galettes in French) or else flavored by spices or fruit peels. My today's post is a Spanish style crepes which is called Frisuelos and this


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