Monday 24 July 2017

Simple Turkey Burgers


Burger night tonight with Simpe Turkey Burgers.  Nothing fancy here, but so delicious, especially if you make the Cranberry Mayonnaise to go along with them!


Its a very easy burger mix . . .  just ground turkey, with a minced red onion, some minced parsley, salt, pepper and garlic.


Nothing fancy, but it doesn't need to be . . . more often than not, simple ingredients put together in the proper proportion and way taste utterly fabulous . . .  proof positive that there is no need to really complicate things!


Do make the cranberry mayo however . . .  it's just perfect with these tasty burgers, giving them just a little bit of extra oomph!


My turkey patties today were extra thin, and so melted Dutch Masaam cheese on top and layered them double decker style in the bun . . .



That cheese is so holey that two slices don't make up much more than one slice of cheese anyways . . .  just look at how delicious these look  . . .  I added some shredded lettuce on top of that delicious mayo . . . and with a bit of additional chopped red onion on top, these were nothing short of perfection!

 
*Simple Turkey Burgers*
Makes 4 - 6 burgers
Printable Recipe

Simple flavours put together in a simple way make these moist and tasty burgers nothing short of perfection!
 
1 lb. ground turkey meat
1 medium red onion, peeled and finely chopped
1 large bunch of fresh parsley, washed, drained and finely chopped (about 1/2 cup)
1 tbsp garlic powder
1 tsp salt
1 tsp pepper
cheese (optional)
toasted buns to serve
your favourite burger toppings to serve

Mix the ground turkey together with the onion, parsley, garlic powder, salt and black pepper.  Shape into patties. Grill over medium heat for 6 to 7 minutes per side.  A couple of minutes before they are finished slap on a slice of cheese. Serve on toasted buns along with your favourite burger toppings.
*Cranberry Mayonnaise*
This goes perfectly with simple turkey burgers.
110g mayonnaise (1/2 cup)
3 TBS cranberry sauce
1 TBS lemon juice
salt and black pepper to taste
Mix all of the ingredients together and store in a covered container. Will keep for up to 1 week.



This delicious Cranberry Mayo is also fabulous on chicken or turkey sandwiches.  We just love it!   I served these with a  delicous Caesar salad on the side.  You can look forward to that recipe tomorrow! Bon Appetit!

0 comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...

 
Design by Free WordPress Themes | Bloggerized by Lasantha - Premium Blogger Themes | Online Project management