From the kitchen of One Perfect Bite...Sauerbraten is one of Bob's favorite meals. I don't make it often, but his family tradition dictates that it be served on the last day of Oktoberfest. In Germany, Oktoberfest is a 15 day celebration that begins in mid-September and ends on the the first Sunday in October. If your German ancestors settled in the southern Illinois in communities like Effingham and Teutopolis, and you had a "sainted" mother who made Sauerbraten on that day, your Irish wife...
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