Restaurant Orana, Adelaide

Green ants. Moreton Bay fig shoots. Wild Australian raspberries. Twenty courses. Nope, this isn't Noma but a cosy 31-seater in Adelaide. Restaurant Orana is doing what so few other Australia restaurants prioritise: celebrating local and native ingredients in an inventive and sophisticated way. At the helm is Jock Zonfrillo, the Scotsman who flitted across our TV screens as the host of the

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