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It's a special day on Brunch @ Bobby's as Bobby
creates an awesome menu inspired by one of his
favorite places — Tuscany. Scrambled Eggs with
Romano Cheese and Black Pepper start off the meal,
followed by a Grilled Tuscan Bruschetta topped with
fresh Tomatoes and Basil. As the flavors of Italy
settle in, Bobby moves on to make homemade
Orange Ricotta Pancakes with a Carmelized
range Ricotta Pancakes with a Caramelized Fig
Compote and Pistachios, and a side of tasty Italian
Home Fries. To finish things off one of his favorite
desserts - gelato! Only Bobby turns his into a triple
threat cocktail with Raspberry Sorbetto, and fresh
Peach and Vanilla Gelato, topped off with sparkling
Posted in: International Recipes
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