Friday, 25 March 2016

Carrot Egg Bhurji

Last but not least, my today's recipe goes for our family favourite vegetable aka carrots. Carrot have high vitamin A content which comes from beta-carotene which is very much good for our liver.Eating more deep orange coloured vegetables and fruits are always associated with lower risk of coronary heart diseases, obvious carrots helps a lot for lower risk of heart disease. Carrots eaten raw are

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