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Cornmeal-Cherry Scones
From the kitchen of One Perfect Bite...These scones were named by a young visitor who was in the kitchen, watching, as I made them for breakfast this past weekend. They are shaped liked small balls when they go into the oven and, for whatever reason, the addition of dried cherries made him think of fireworks and cherry bombs. I will be the first to admit these are homely and there appearance might not lure you to the table, but their taste will, and I feel...
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Posted in: International Recipes
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