Butterscotch Chips Palmiers

Palmiers, is a french pastry which goes for puff pastry, a very similar dough usually used making crossiants.Palmiers have different names, they are also known as elephant ears, french hearts, palm leaves or else sugar hearts. Palmiers can be baked easily with puff pastry sheets and sugar, yes just two ingredients is quite enough to bake out these cuties. Eventhough you can simply prepare this

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