Almost-Amish Cinnamon Bread

From the kitchen of One Perfect Bite...This is one of the easiest quick breads I've ever made. It got its unusual name because someone who enjoyed Amish friendship bread decided to make a loaf of it without using the stater that is the base for the original recipe. It did not turn out badly and it has since become almost as famous as the friendship bread itself. There is a lot of sugar in this bread, so I know it will appeal to those of you who crave sweets. The rest of you are welcome to join...

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Posted in: International Recipes