Making A Business With Buttercream: Dollop Gourmet Frosting

I met Heather Shaffer four years ago when I traveled up to Rochester, New York to speak at a social media conference at Rochester Institute Of Technology. Heather had a cupcake bakery, and she sponsored the event with cupcakes. We have kept in touch and now she is a cookbook author (The Dollop Book of Frosting), and she had launched a line of frosting (Dollop Gourmet) that are available online

Posted in: Cupcakes