BUTTER GARLIC PRAWNS ( Valentine's Day Special )

This is a simple and delicious snack and takes hardly any time to prepare it. Since I made it for Valentine's Day I put the prawns in satay sticks in the shape of a heart. You may serve them on a platter too.

Ingredients:

Prawns ... 250 gms

Garlic.... 1 tbsp (crushed)

Lemon juice .. 1 tbsp

Kesari / orange colour .. a pinch

Red chilli powder .. 1/4 tsp

Salt ..... to taste

Butter .... 1 tbsp



Method:

1. Peel and clean the prawns leaving the tails intact. Marinate them with all the ingredients mentioned except butter.

2. Heat the skillet and add the butter. As it starts melting tip in the prawns. Saute them turning a few times until the colour changes and they are done. (5-7 minutes)



Serve hot.

Posted in: Indian Cook