Kashmir Tea Recipe l English

• 


• Ingredients:


• Milk ½ kg


• Soda bicarbonate 1 pinch


• Green tea 3 tsp


• Green cardamom 2-3


• Sugar as required


• Almonds for garnishing


• Pistachio for garnishing

Cooking Directions

1. 
   
   
   


2. 
   
   Take 1 cup water, bicarbonate soda, green tea and green cardamom in a pan.
   
   


3. 
   
   And cook it for 5 minutes.
   
   


4. 
   
   Add in 1 cup cold water and some sugar.
   
   


5. 
   
   Beat it and add milk.
   
   


6. 
   
   Add in almonds and pistachio.
   
   


7. 
   
   Pour them in the cup after a boil.
   
   


8. 
   
   In the end garnish it and serve.
   
   

Posted in: Mixed