The Foodsmith in Duxbury Is Closing

A bakery-cafe on the South Shore that has a couple of well-known media people behind it is shutting down.

According to a Facebook post from the business, The Foodsmith in Duxbury is getting ready to close its doors, with the post from owner Laura Raposa saying the following:

Steven and I have had a wonderful experience running the Foodsmith for the past 11 years, but we've decided it's time to retire....A 70-hour work week has taken a toll on my back...as well as my aching feet. I'll need both in working order to enjoy life in the years ahead. Our plan is to serve our last breakfast sandwich and cold brew on Wednesday, Sept. 30. So, if you have a gift card -- and there are many floating around town -- please come in and use it. We'll be happy to refund remaining card balances upon request through our closing date.

Laura and her husband Steven Syre had previously been involved in the Boston media, with Laura writing for The Inside Track in The Boston Herald while Steven was a business columnist for The Boston Globe.

The address for The Foodsmith is 17 Standish Street, Duxbury, MA, 02332. Its website can be found at https://ift.tt/YyLgBOm

(Follow Marc on Bluesky at @marchurboston.bsky.social)

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Tran An to Open in Salem

The person behind an award-winning Miami restaurant is bringing a new location to the Greater Boston area.

According to a post within the jobs section of the bostonchefs.com website, Tran An is planning to open in Salem, saying in the listing that "Chef Jon Nguyen, a rising star from our flagship Miami location, will be working side by side with the Salem team from day one....Come grow with us as we bring Tran An's Miami energy to the North Shore." The Miami location of Tran An was awarded Best Vietnamese Restaurant last year in the Miami New Times, with the article saying that the dining spot "draws you in with its stunning interior, with orange lighting and midcentury-but-also-'70s spaceship decor" while also stating that "It's affordable, so you can order a lot of food, including a pho burger, vegan pho, the 'secret menu' buffalo KFC bánh mì, a colorful Fruity Pebbles-based dessert, and even poke bowls."

The restaurant's website mentions that Jon Nguyen received culinary training at Le Cordon Bleu in Paris and worked under former Momofuku chef Tien Ho while also working at The Modern, a two-Michelin-starred restaurant in Manhattan.

It appears that Tran An may be coming to 206 Derby Street, though this has not been confirmed as of yet. (The website for Tran An can be found at https://ift.tt/s7CBEg0)

(Follow Marc on Bluesky at @marchurboston.bsky.social)

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

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News Elsewhere: Arnold's Lobster & Clam Bar in Eastham Is Up for Sale

 An iconic seafood spot on the Cape is shuttered and on the market.

According to a Facebook post from the business, Arnold's Lobster & Clam Bar in Eastham--which closed for the season over the weekend--is up for sale, with the post from owner Nick Nickerson saying the following:

After 50 wonderful and successful years, the time has come for me to sell Arnolds Lobster and Clam Bar....Although this is the end of an extraordinary chapter for me, the memories and friendships I have made will remain in my heart forever.

Arnold's has been known over the years for its clam chowder and lobster bisque, warm and cold lobster rolls, Wellfleet oysters, fried seafood baskets, and more.

The address for Arnold's Lobster & Clam Bar is 3580 US-6, Eastham, MA, 02642.

(Follow Marc on Bluesky at @marchurboston.bsky.social)

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

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Restaurant News for the Week Ending September 13, 2026

Below are some of the biggest restaurant and food-related news stories that have been posted between September 7, 2026, and September 13, 2026.

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Anna's Taqueria at Northeastern University in Boston Has Closed
It looks like a location of a local group of Mexican spots that has been expanding of late has shut down.
Full Story

Paul Revere Restaurant in West Medford Is Reopening
A breakfast and lunch spot north of Boston that has been around for many years is being reborn under new ownership.
Full Story

Village Pancake House in Rowley Has Closed
A longtime breakfast and lunch spot on the North Shore has shut down.
Full Story

Hawksmoor Opens in Fort Point
A small chain of steakhouses and cocktail bars with roots overseas has expanded to Boston.
Full Story

Mia Regazza in Abington and Marshfield, Stockholders in Weymouth Are All Changing Ownership
Three South Shore restaurants are going to be coming under new ownership, and it isn't known exactly what changes (if any) might be coming to any of them.
Full Story

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

Read more »

Namu Distilling Company Opens in Boston's Mission Hill Neighborhood

Last spring, it was reported that a distillery featuring two types of spirits was planning to come to Boston, and now we have learned that it is up and running.

According to a poster within the Friends of Boston's Hidden Restaurants Facebook group page, Namu Distilling Company opens today in the Mission Hill section of the city, moving into a space on Heath Street by the Jamaica Plain line. As mentioned earlier, the new business is a Korean-American small-batch distillery that focuses on soju and gin, with its website saying that "We are New England’s first and only Korean-American craft distillery, specializing in spirits distilled from rice wine."

The address for Namu Distilling Company is 89 Heath Street, Boston, MA, 02130. Its Instagram page can be found at https://ift.tt/KakTz0Z

(Follow Marc on Bluesky at @marchurboston.bsky.social)

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

Read more »

Anna's Taqueria at Northeastern University in Boston Has Closed

It looks like a location of a local group of Mexican spots that has been expanding of late has shut down.

According to multiple sources, including a poster within the Friends of Boston's Hidden Restaurants Facebook group page, Anna's Taqueria at Northeastern University in Boston is no longer in operation, with a check on the website for the business indicating that the location in the public food court inside the Marino Recreation Center has indeed been removed from the site. The dining spot first opened last year in the space where b.good had formerly been; other locations that debuted over the past couple of years in downtown Boston, South Boston, Dedham, Natick, and Woburn do remain open for business. (A number of other outlets of Anna's can be found in the Greater Boston area as well.)

The website for Anna's Taqueria is at https://annas.com/

(Follow Marc on Bluesky at @marchurboston.bsky.social)

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

Read more »

Paul Revere Restaurant in West Medford Is Reopening

Last month, it was reported that a longtime breakfast and lunch spot north of Boston had closed, but now we have learned that it will be returning.

According to a Bluesky post from @geoffjentry.bsky.social, Paul Revere Restaurant in West Medford is going to be reopening, with an Instagram post from the High Street eatery saying the following:

Paul Revere still rides! We're thrilled to announce...Paul Revere Restaurant will continue under new ownership! For more than 25 years, it has been our privilege to own the Paul Revere Restaurant and serve the wonderful Medford community. While this marks the beginning of a new chapter, we couldn't be happier to pass the lantern to a longtime Medford resident who will carry on the spirit and legacy of this special place....Stay tuned for more updates and news from Paul Revere's new owners.

Paul Revere Restaurant--which was known for its breakfast plates, sandwiches, and more--initially closed on August 30 due to "an unexpected, serious medical hardship and retirement."

The address for Paul Revere Restaurant is 447 High Street, West Medford, MA, 02155.

[Earlier Article]
Paul Revere Restaurant in West Medford Is Closing

(Follow Marc on Bluesky at @marchurboston.bsky.social)

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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]

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Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

Read more »