SOREKAI MAJJIGE HULI / UDIPI STYLE BOTTLE GOURD CURRY WITH YOGURT AND COCONUT

Majjige Huli is a coconut and yogurt based curry from the Udipi Cuisine. Majjige means thin Butter Milk and Huli means Curry  and literal translation would be - thin yogurt curry.  It is usually made with the addition of vegetables like ash gourd, Mangalore cucumber, pumpkin, brinjal, yam, raw banana, or bottle gourd. We have so many options to choose from.  Today's curry is with bottle gourd

Posted in: Indian Cook