Ginger Cashew Cookies

These most delightful ginger cookies with raw cashews, almond butter, fresh ginger and a scattering of sesame seeds are sweetened with medjool dates, and are also eggless and flourless. With only five ingredients, they are also remarkable easy to prepare, especially if you have a food processor or high-powered blender to speed up the mixing process. Simply shape the dough, and bake for 10 minutes. Let sit for another 10 minutes, and enjoy. Ginger cookies are a popular treat all year round, especially during the holiday season, so you may want to consider making up a batch or two as part of your holiday baking. Best of all, they are packed with protein, not overly sweet, so if you want to enjoy a cookie for breakfast, you'll have no need to...

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Posted in: International Recipes