Old Fitzroy Hotel, Woolloomooloo

Fun. Clever. Honest. Three words that aptly describe the revamped food menu at The Old Fitzroy Hotel, now in the hands of owners Jaimie Wirth, Joel Amos and Mike Delany as of February this year. Newly installed head chef Nic Hill has some serious pedigree, with stints at Sepia, Quay and Michelin-starred London restaurant, the Ledbury. You can tell. This is cheeky British gastro pub fare

Posted in: Mixed