3-Ingredient Chickpea Flour Tortillas

Wraps are always a treat and I always prefer to make my own tortillas or flatbreads whenever possible, and when they are this easy, devoting a maximum of 15 minutes making them is well worth the effort. I've seen this recipe for chickpea flour tortillas floating around the internet for quite some time now, and there's a good reason for that. Since I discovered it, I've made them on countless occasions, and they've featured as wraps for refried beans, falafels, hummus, and many more other delicious foods. With only three ingredients, these soft and pliable tortillas come together in hardly any time at all. Simply whisk together the ingredients, heat a non-stick pan over medium heat brushed with a little bit of oil, and cook for about 1 to...

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Posted in: International Recipes