Rustic Herb and Olive Bread with Reishi {Gluten-Free}

There is really nothing quite like a slice of a fresh baked rustic bread slathered with butter, just by itself or as an accompaniment to so many different meals. And rustic breads usually have the added appeals of being easy to make and almost foolproof too. This rustic bread is just as easy to make and needs very little hands-on time — hardly any kneading is required and certainly no need for a stand mixer — with just a short resting period in between mixing and baking. Added to this simplicity are herbs and olives for extra flavor. It's an all-purpose bread to which you can add any assortment of herbs that please your fancy instead of the ones I've suggested in the recipe below, or you could add chopped sun-dried tomatoes or...

This is a summary only. Visit foodandspice.blogspot.com for full recipes and photos!

Posted in: International Recipes