Tawa Paneer Bhurji Toast

Tawa Paneer Bhurji Toast is one of the simplest and quick breakfast you can make for your kid in the rush morning hours. You can serve this as open Sandwich or grilled as well.

This toast hardly takes about 10 mins to get done and you have a filling and hearty breakfast dish ready. I have been planning to make this since a couple of days, however, I managed to make it this morning when Konda left for school. I wasn’t able to do before as she has erratic school schedules.

Anyway, you need to have paneer on hand and on the tawa for one person, it is so easy to make. I love how cooking on tawa makes a difference to the taste of the final dish.

Very simple to make and I am sure all kids will love it!

Sending this is my Kid’s Delight event, guest hosted by Archana, themed on “Cooking on Tawa” for Kids

Tawa Paneer Bhurji Toast

Ingredients Needed

2 Bread Slices
1/2 cup Paneer grated
1/4 cup Onions
2 Green Chillies
1/2 tsp Red Chilli Powder
1/4 tsp Cumin Powder
A Pinch Turmeric powder
Salt to Taste
2 tsp Ghee
1 tsp Cooking Oil

Heat a tawa and toast the bread slices with ghee applied on both sides, on low flame.
Meanwhile in another tawa, heat oil saute the onions, green chilies for few minutes.
Then add the grated paneer along with spices and combine well.
Saute for a couple of minutes and switch off.
Top the toasted bread slices with Paneer Bhurji and serve for breakfast.

Tawa Paneer Bhurji Toast

Tawa Paneer Bhurji Toast is one of the simplest and quick breakfast you can make for your kid in the rush morning hours. You can serve this as open Sandwich or grilled as well.

• CourseBreakfast
• CuisineMy Kitchen
• By Cook MethodStovetop
• OccasionMeals for One
• By DietKid Friendly
• Dish TypePaneer Dishes, Sandwiches and Toasts

Servings1 person

Ingredients

• 2 Bread Slices
• 1/2cup Paneer/ Cottage Cheese, grated
• 1/4cup Onions
• 2 Green Chillies
• 1/2tsp Red Chilli powder
• 1/4tsp Cumin Powder
• A Pinch Turmeric powder
• Salt to taste
• 2tsp Ghee
• 1tsp Cooking Oil

Instructions

1. Heat a tawa and toast the bread slices with ghee applied on both sides, on low flame.
2. Meanwhile in another tawa, heat oil saute the onions, green chilies for few minutes.
3. Then add the grated paneer along with spices and combine well.
4. Saute for a couple of minutes and switch off.
5. Top the toasted bread slices with Paneer Bhurji and serve for breakfast.

Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM

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Posted in: Indian Cook