13:18
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Gricia is a sauce made with guanciale (guanciale is a Guanciale is an Italian cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, Italian for cheek) pecorino romano, and black pepper
Neither of these recipes have mushrooms like the blogger and her friend ate! But you could add them!!
Comment from another blog: If you do use marinate the pork chops in wine, add some juniper berries, bay leaf, whole peppercorns, and dried thyme -- it will really help.
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RESTAURANT BLOG PHOTOS
Posted in: International Recipes
1 comments:
Hi. I don't remember you asking my permission to publish my photos on your site? I appreciate you linking to my site, but can you please remove all the photos you used? thank you.
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