Pomfret Fish fry

Ingredients :

• Pomfret Fish 3 Pieces 
• Turmeric powder 1 Tsp
• Red chilly powder 2 Tbsp
• Salt
• Pepper powder 2 Tsp
• Oil 1 Tbsp
• Yogurt /curd 3 Tbsp

Preparations :

• Wash the fish and make some cuts on the fish.
• Now add some salt and yogurt/curd to the fish rub this mixture well in to the fish and wash the fish.
• Do this step for 2 times,Now your fish is cleaned well and smells less.

Marinating : 

• In a bowl add oil ,turmeric powder, red chilly powder ,pepper powder and salt.
• Mix this above marination to the fish and apply well.
• Keep the marinated fish inthe refrigerate for 1 hour 
• Then shallow fry th
  
  
  e fish using any oil you like.

Posted in: Indian Cook