From the kitchen of One Perfect Bite...This is another skillet supper that I hope will make the transition from summer to fall meals a bit easier for you. The dish was inspired by a recipe I found in the Hunt's Signature Recipe Collection, that you can view here. I've made some changes to their version and those changes are reflected in the recipe that appears below. In order to cut the preparation time for this dish, I use two skillets and simultaneously cook the rice and shrimp, rather...
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