Drumstick Pulp Kebab/Murungakkai Kabab

Kebabs are usually prepared with grounded meats though vegetables are used often in our Indian style of kebabs. Kebabs makes a fabulous starter as well as excellent evening snacks when served along with varieties of sauces. I picked Kabab varieties as theme for this week's blogging marathon, obviously for the first day of this week's blogging marathon, i couldnt resist to dish out some kebabs

Posted in: Indian Cook