From the kitchen of One Perfect Bite...I love recipes that draw children into the kitchen and involve them in food preparation. Supervision is, of course, necessary, but this dessert - an ice cream cake - can be made by a ten year old. The result is a cake worthy of a minor feast. Aspiring young chefs will need an apron or old clothes, and you'll need lots of paper toweling and a smidgen of patience to pull this off. It's a messy but doable dessert. Their pride when the cake is unmolded is...
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