Toasted Oat and Cinnamon Scones

From the kitchen of One Perfect Bite...These homely scones will have those who love the oatmeal variety begging for more. These certainly are the best I've ever had. I found the recipe on the Cookie Madness blog where the original recipe was attributed to Cook's Illustrated. Despite their pedigree, the scones are simple to make and they are especially good keepers, staying moist for several days. They are rich, sweet and buttery, and, it goes without saying, they are a perfect accompaniment to...

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Posted in: International Recipes