From the kitchen of One Perfect Bite...This slow cooker meal is one of those dishes whose tastes belies how simple it is to prepare. It's made with country-style pork ribs that are always available in the supermarket, and the ribs don't cost a king's ransom to prepare. I usually serve them as one of three courses I would make for an Asian-style dinner. This past weekend, I toted fully cooked ribs to the cottage and served them with dumplings and egg rolls that came from the grocers freezer...
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