Éclair au Chocolat - Chocolate Eclairs

French pastries are very much well known around the world. After croissant, the most favourite pastry of mine is éclairs especially with chocolate. An éclair is an oblong shaped pastry made usually with choux dough which is later filled with a cream and topped with a simple icing. Choux pastry goes for simple ingredients like flour,egg,butter and water. Yes this choux pastry dough is typically

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