Friday 1 April 2016

Bugnes Lyonnaises - Angel Wings

After Aligot, the popular French regional style of cheese loaded mashed potatoes, am taking you all to enjoy virtually an another popular fried pastry dough called Bugnes which is well known as Angel wings. This bugnes are a traditional sweet pastry made out of the dough that been shaped into twisted ribbons, which is deep fried later and sprinkled with powdered sugar. Though this Bugnes is

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