Tokyo: Eating fruit and cream sandwiches, chocolate potato chips with ice cream and... vocal cords

Japan. After four trips to this incredible country, I'm still itchy to return for more. It's not just the food - although that alone is worth the trek - but it's also everything else that makes up Japan and its culture: the singular commitment to perfection, the respect for tradition vs the embrace of the new, and the commitment to family-run businesses that have run from generation to

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