From the kitchen of One Perfect Bite...Did you know my husband's sainted mother made him Spanish rice all the time? He didn't even have to ask. That's what I'm told, and how can you question the veracity of a man whose mother was a saint. While I make him Spanish rice from time to time, it's usually for lunch when we're at the lake and I'm working in a kitchen with a two burner stove and zero counter space. Simplicity and ease of preparation reign supreme in the lake kitchen, and this is a...
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