POTATO CARROT KABAB RECIPE BY CHEF ZAKIR

Ingredients
Carrot-2 (boiled)
Potato-2to3 (boiled)
Salt-to taste
Black Pepper-1/2tsp
Crushed Red Pepper-1/2tsp
Khatai powder-1/2tsp
Coriander,Mint-as required

Method
Take boiled potato, carrot and mashed with hand.
After that add salt, black pepper, crushed red pepper, khatai powder, coriander, mint and mix it well.
Now wet your hands and make kabab now deep fried it in oil.

Posted in: Mixed