Cheesy Tomato Basil Toast with Spicy Tomato Sauce

For the second day of BM#46, under Tame the Yeast theme, I made some combos for the Tomato Basil Loaf that I baked for day one. I was hoping I will have time to bake the other bread, however my days seem to be so tightly packed, leaving me no time for anything.



The loaf came out so well. Infact the aroma was so tempting, that the slices were getting disappeared before I could make some sides for it. I was planning to make some soups and serve this. However as I said the kids were impatient to eat it as such. So the only thing I could manage were the different dips I made. To top it, I also made a cheesy toast along with some spicy red chili garlic sauce.



For today it is going to be cheesy Tomato Basil loaf with Spicy tomato sauce.



If you are interested for a quick festival recipe, these cheesling will suit just fine!

Cheesy Tomato Basil Toast with Spicy Tomato Sauce



Ingredients Needed:



Tomato Basil Loaf - 4 slices

Cheddar, Mozzarella cheese, grated - 3 tbsp

Red Chili flakes for topping



For the Sauce



Tomato Sauce - 3 - 4 tbsp

Red Chili flakes - 1 tsp

Garlic - 3 -4 cloves



How to make the Cheesy Tomato Basil Toast with Spicy Tomato Sauce



For the Toast



Butter the slices and toast for couple of minutes. Add grated cheese on top and MW for a min. Sprinkle chili flakes on top.



For the Sauce



Crush the garlic along with red chili flakes and mix to the tomato sauce. Adjust spice.



Serve with the Cheese tomato basil toasts.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 46

Posted in: Indian Cook