Almond Saffron Milk, popularly known as Badam Kesar Doodh is one of my most favorite drinks, which I love to make it on weekends or on special occasion. It is prepared with Almond, Milk, Saffron, Cardamom and Sugar. The Cardamom and Saffron give a perfect balanced flavor and beautiful cream color to the milk. Apart from its beauty and flavor, it also leaves the rich creamy taste in the mouth
0 comments:
Post a Comment