Vegetarian Mushroom and Spinach Lasagne

You're a vegetarian, guests are coming over for dinner, and you know that at least one of those diners is an avid carnivore — the fuss and fidgeting begins as you start in on a meal plan. I think most longtime vegetarians have come across that nagging question posed by meat enthusiasts: just what do you eat anyway? Visions of bland salads and blocks of tofu dance uncomfortably in the minds of the skeptical. Of course, a cook wants everyone to come to the table excited and leave it satisfied. Bring in this lush vegetable and mushroom lasagne. One of the earliest one-dish meals that I perfected shortly after becoming a vegetarian, the staunchest meat lovers surely wouldn't throw away their forks in frustration — unless of...



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Posted in: International Recipes