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Kaddhanyachi usal is a Maharashtrian side dish made with mixed legumes. This is a healthy and nutritious side dish which I would prefer to make often. Ingredients 1/4 cup mixed kabuli and black chickpea / chana, 1/4 cup green grams / moong 1/4 cup black eye beans / alasande 1 tsp mustard seeds 10-12 curry leaves. 1 large onion, chopped 1 tomato, chopped 1 heaped tsp chili powder 1
Posted in: Indian Cook
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