Vegan Pancakes / Eggless Pancakes

Seriously, who needs eggs anymore at all with recipes like these? This easy peasy super light & fluffy pancake will be ready in just 5 minutes and no one can tell that these are VEGAN. The batter will be thick and you have to spread it around the pan a bit.

Source:- Food.com



Ingredients:-



Flour (whichever kind you prefer):- 1 Cup

Sugar:- 1 Tbsp

Baking powder:- 1 1/2 Tbsp

Salt:- 1/8 Tsp

Soymilk:- 1 Cup

Vegetable oil:- 2 Tbsp

Vanilla :- 1 Tsp

Procedure:-



1)Mix all the ingredients in a food processor to make a thick batter.Let it rest for 15 minutes.



2)Heat a non stick pan on a medium heat.



3)Pour 1/4 cup of batter on a pan.Cook until bubbly and lightly browned on the bottom



4)Turn and brown the other side.

Enjoy:)



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Posted in: Indian Cook