Thursday 18 July 2013

Party Menu 5 | Menu Planning | Indian Party Menus | Dinner Party

We had a party last weekend and this is what we prepared. It was mostly focused on starters so much that the main dishes got unattended. By the time it was time for the main course, nobody was willing to even move.



However we managed to get them to taste and they loved the Dosa with Chittinad Chicken Curry and Vengaya Sambar.



Daddy had chopped up so much fruits and we had huge big bowls of custard made, so we ended up with huge portion of custard, even though they had two helpings.



I must say it was more of a starter and a dessert party!



The new dishes made were Coriander Cashew Chicken, which will follow soon.
























Party Menu 5



Venue : Home

Number : 12



Our Dinner Party Menu was:



Drinks

Mango Fruit Juice (Store bought)



Salad



Onion, Cucumber, Carrot Salad



Veg Starters:



French Fries

Pepper Fried Masala Cashew

Meddu Vada



Non Veg Starters:



Chicken Nuggets (Store bought)

Hara Bara Kabab

Mutton Balls

Coriander Cashew Chicken



Main Dishes



Chettinad Chicken Kulambu, Tamil Nadu Style

Parotta

Chenna Vengaya Sambar

Dosa

Pepper Cumin Rasam,

Plain Rice

Curd Rice



Dessert



Fruits with Custard





Hope this menu will help out.


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